It`s developed for working with sugar related liquids (fruit juices, soft drinks wine), help monitor and control sugar concentrations in foods and beverages. Whether users are checking the “ripeness” of fruit in the field, verifying product quality after harvesting, or controlling concentrations during processing and packaging, refractometers provide critical information to ensure product quality. But,it is also commonly used for controlling the concentration of various industrial fluids cutting lubricants and flux rinsing compounds).
Brix Scale:
* Scale Range: 58%-90% Brix
* Divisions: 0.50% Brix
* Accuracy: +/- 0.50%
* Scale Range: 10%-33% Water
* Divisions: 1.00% Water
* Accuracy: +/- 1.00%
Baume Specific Gravity Scale:
* Be Scale Range: Be @ 20C 38% - 43%
* Divisions: 0.50%
* Accuracy: +/-0.50%
Accessories included
- Pipette
- Operations manual
- Mini-calibration screwdriver
- Desiccant packet
This “Tri-scale“ unit is especially necessary when testing high sugar items like honey. All RHB models use ambient light, no battery or power source is required.
This RHB-90ATC quipped with “Automatic Temperature Compensation” for accurate measurements without recalibration after shifts in ambient working temperature (field use).
